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AH210 - Nutrition

Credit Hours: 3.0

Previously offered as BIO210.

This course is geared for health occupation majors and provides a basic foundation of nutrition and the application of dietary modifications for clients within various health care settings. The overall goal is to encourage the consumer to take responsibility for his/her nutritional status and to provide ongoing education on nutrition. Prerequisites: ENG095 and READ095, or ENG098, or equivalent COMPASS/ACT scores.

Spring 2017

Course Sec Days Beg Date End Date Times Campus
AH210 01 --T-R-- 01/17/17 05/12/17 9:30AM - 10:45AM Main Campus
AH210E 01 ----R-- 01/17/17 05/12/17 12:30PM - 3:20PM Online Course
AH210E 02 ----R-- 01/17/17 05/12/17 4:00PM - 6:50PM Online Course


Title Edition Author ISBN Price Publisher
Nutritional Foundations and Clincal Applications- A Nursing Approach 6th Edition Grodner Stump & Dorner 978-0-323-24210-3 None El Sevier & Mosby

Fall 2016

Course Sec Days Beg Date End Date Times Campus
AH210 01 --T-R-- 08/23/16 12/09/16 9:30AM - 10:45AM Main Campus
AH210E 01 ----R-- 08/25/16 12/09/16 12:30PM - 3:20PM Online Course

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